Side by side
Compare organic dried products to be rehydrated
All organic dried products to be rehydrated in the catalogue, per 100 g as declared on the pack. Tap a column to sort; fat, saturates, sugars and salt are coloured by the UK front-of-pack thresholds.
13 products
Least sugar0.1 gOrganic Beef Stock Cubes 8 PackKalløLeast salt0.2 gBeef Bone BrothBorough BrothMost fibre9.8 gOriental style mealVeggie & NatureMost protein8.7 gOriental style mealVeggie & Nature
13 products · per 100 g
| Product | Score | NOVA | Energy kcal | Fat | Saturates | Carbohydrate | Sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|---|---|---|---|
| Beef Bone BrothBorough Broth · 324g | – | 3 | 8 | 0.2 | 0.06 | 0.2 | 0.2 | 0.2 | 1.3 | 0.2 |
| Instant gravyMariGold · 170g | – | 4 | 447 | 21.0 | 13.8 | 62.7 | 5.5 | 0.0 | 1.6 | 10.4 |
| Kallo Organic Sriracha 6 Stock Cubes 66 gKallo · 66 g | – | 3 | 7 | 0.5 | 0.3 | 0.6 | 0.3 | — | 0.1 | 0.9 |
| Organic Beef Stock Cubes 8 PackKallø · 88 g | C | 3 | 7 | 0.5 | 0.3 | 0.6 | 0.1 | 0.0 | 0.1 | 0.8 |
| Organic Chicken Stock Cubes 8 PackKallø · 88 g | – | 4 | 7 | 0.5 | 0.2 | 0.7 | 0.1 | — | 0.1 | 0.9 |
| Organic Low Salt GravyKallo · 160g | – | 4 | 27 | 0.8 | 0.4 | 4.7 | 0.3 | — | 0.2 | 0.3 |
| Organic stock paste vegetable and mixed herbsKallø · 100g | – | 3 | 373 | 27.2 | 6.6 | 27.4 | 10.4 | 0.0 | 2.3 | 32.4 |
| Organic Swiss Vegetable Vegan Bouillon PowderMarigold · 140g | – | 4 | 250 | 2.2 | 0.4 | 50.1 | 4.6 | — | 5.9 | 29.7 |
| Organic Vegetable Stock CubesKallø · 88g | – | 3 | 7 | 0.4 | 0.2 | 0.7 | 0.3 | 0.0 | 0.0 | 0.9 |
| Oriental style mealVeggie & Nature · 180 g | – | 3 | 346 | 1.3 | 0.2 | 70.0 | 16.0 | 9.8 | 8.7 | 1.6 |
| Speedy noodle chicken mushroomNewgate | – | – | 123 | 2.9 | 1.3 | 20.9 | 1.4 | 4.2 | 2.6 | 0.5 |
| Thai Style MealVeggie & Nature · 180 g | – | 3 | 344 | 3.1 | 0.7 | 68.0 | 6.7 | 4.8 | 8.7 | 1.9 |
| Vegan bouillonMarigold · 150 g | – | 4 | 195 | 2.6 | 0.4 | 37.6 | 3.6 | 0.0 | 4.0 | 48.3 |
Values in grams per 100 g, energy in kcal. Colours: green low, amber medium, red high (UK front-of-pack thresholds, as computed by Open Food Facts).
Source: Open Food Facts contributorsOpen Database LicenceRecipes change — check the pack