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Nutritiontypical values per 100 g
Energy113 kcal6%
Fat6.1 g9%
of which saturates3.3 g16%
Carbohydrate4.7 g2%
of which sugars4.4 g5%
Fibre0.5 g
Protein9.6 g19%
Salt0.5 g8%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat6.1 gMODERATE
Saturates3.3 gMODERATE
Sugars4.4 gLOW
Salt0.5 gMODERATE
5000169560785
BNutri-Score3NOVAB

Cottage cheese

Duchy Organic · 250 g · Cheeses

Cottage cheese is an organic product from Duchy Organic, sold as 250 g, in the cheeses category. Per 100 g it provides 113 kcal, 4.4 g of sugars and 0.5 g of salt. On UK front-of-pack thresholds it is low in sugars.

Cottage cheese — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
113 kcalper 100 g
4.4 gsugars
9.6 gprotein
2ingredients
Barcode
5000169560785
Serving
60g
Certifier code
GB-ORG-17
Origin of ingredients
United Kingdom
Made in
United Kingdom
Nutri-Score points
1 (lower is better)
First recorded
June 2020
Ingredients2 listed

Coftage cheese (milk), salt

Allergens
Milk
Grades and diet
Nutri-Score
B grade B
Environmental score
B grade B
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic cheeses

Best Nutri-Score first. Sugar difference per 100 g compared with Cottage cheese.

Italian Mozzarella
C3B5000169463895
Italian MozzarellaWaitrose Duchy Organic · 125g
Cheeses225 kcal0.2 g sugars
Source: Open Food Facts contributors · product 5000169560785, last edited 24 March 2023Open Database LicenceRecipes change — check the pack