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Nutritiontypical values per 100 g
Energy416 kcal21%
Fat34.9 g50%
of which saturates21.7 g100%
Carbohydrate0.5 g0%
of which sugars0.5 g1%
Fibre—
Protein25.4 g51%
Salt0.5 g8%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat34.9 gHIGH
Saturates21.7 gHIGH
Sugars0.5 gLOW
Salt0.5 gMODERATE
00398497
CNutri-Score3NOVABVegetarianNo palm oil

Organic Mild Cheddar

Sainsbury's SO Organic · 400g · Cheeses

Organic Mild Cheddar is an organic product from Sainsbury's SO Organic, sold as 400g, in the cheeses category. Per 100 g it provides 416 kcal, 0.5 g of sugars and 0.5 g of salt. On UK front-of-pack thresholds it is high in fat and saturates, low in sugars.

Organic Mild Cheddar — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
416 kcalper 100 g
0.5 gsugars
25.4 gprotein
3ingredients
Barcode
00398497
Certifier code
GB-ORG-05
Origin of ingredients
United Kingdom
Nutri-Score points
10 (lower is better)
First recorded
March 2021
Ingredients3 listed

organic mild cheddar cheese (organic cow’s milk), salt

Allergens
Milk
Grades and diet
Nutri-Score
C grade C
Environmental score
B grade B
Vegan
No
Vegetarian
Yes
Palm oil
None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic cheeses

Best Nutri-Score first. Sugar difference per 100 g compared with Organic Mild Cheddar.

Cottage cheese
B3B5000169560785
Cottage cheeseDuchy Organic · 250 g
Cheeses113 kcal4.4 g sugars
Italian Mozzarella
C3B5000169463895
Italian MozzarellaWaitrose Duchy Organic · 125g
Cheeses225 kcal0.2 g sugars
Source: Open Food Facts contributors · product 00398497, last edited 5 June 2024Open Database LicenceRecipes change — check the pack