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Nutritiontypical values per 100 g
Energy175 kcal9%
Fat16.0 g23%
of which saturates1.8 g9%
Carbohydrate4.3 g2%
of which sugars1.9 g2%
Fibre0.7 g
Protein3.1 g6%
Salt0.1 g2%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat16.0 gMODERATE
Saturates1.8 gMODERATE
Sugars1.9 gLOW
Salt0.1 gLOW
8023678426103
BNutri-Score4NOVAA+No palm oil

Crema de soja

Isola Bio · 200Ml · Plant-based creams

Crema de soja is an organic product from Isola Bio, sold as 200Ml, in the plant-based creams category. Per 100 g it provides 175 kcal, 1.9 g of sugars and 0.1 g of salt. On UK front-of-pack thresholds it is low in sugars and salt.

Crema de soja — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
175 kcalper 100 g
1.9 gsugars
3.1 gprotein
10ingredients
Barcode
8023678426103
Certifier code
SI-EKO-001
Made in
Abafoods S.r.l., Italy, Via Cà Mignola Nuova 1775 – 45021 - Badia Polesine (RO) Italia
Nutri-Score points
2 (lower is better)
First recorded
September 2018
Ingredients10 listed

Eau, SOJA Italienne (12,3%), huile de tournesol pressée à froid", maltodextrine du maïs, sirop de iz, épaissisant gomme de guar, gomme de xanthane, émulsifiant lecithine de toumeso, sel marin, arôme naturel.

Allergens
Soybeans
Grades and diet
Nutri-Score
B grade B
Environmental score
A+ grade A+
Vegan
Unknown
Vegetarian
Unknown
Palm oil
None found

NOVA 4. Industrial formulations with ingredients rarely used at home: emulsifiers, flavourings, isolates, modified starches, sweeteners.

Additives

E-numberNameFunctionOrganic products using it
E415Xanthan gumEmulsifier, Stabiliser, Thickener13
Labels and certification
Packaging
Product
Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Crema de soja.

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Source: Open Food Facts contributors · product 8023678426103, last edited 20 February 2024Open Database LicenceRecipes change — check the pack