Nutritiontypical values per 100 g

Energy	32 kcal	2%
Fat	0.2 g	0%
of which saturates	0.0 g	0%
Carbohydrate	4.7 g	2%
of which sugars	3.8 g	4%
Fibre	—
Protein	1.5 g	3%
Salt	1.8 g	30%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat0.2 gLOW

Saturates0.0 gLOW

Sugars3.8 gLOW

Salt1.8 gHIGH

5060501860133

BNutri-Score–NOVABVegan

Prganic Raw Sauerkraut

Unbranded · Fermented vegetables

Prganic Raw Sauerkraut is an organic product, in the fermented vegetables category. Per 100 g it provides 32 kcal, 3.8 g of sugars and 1.8 g of salt. On UK front-of-pack thresholds it is high in salt, low in fat and saturates and sugars.

Prganic Raw Sauerkraut — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

32 kcalper 100 g

3.8 gsugars

1.5 gprotein

—ingredients

Barcode: 5060501860133
Certifier code: NL-BIO-01
Agriculture: EU
Nutri-Score points: 2 (lower is better)
First recorded: May 2021

Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: B grade B
NOVA group: not classified
Environmental score: B grade B
Vegan: Yes
Vegetarian: Yes
Palm oil: Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Vegetarian EU organic logo Vegan NL-BIO-01

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Prganic Raw Sauerkraut.

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Source: Open Food Facts contributors · product 5060501860133, last edited 15 April 2024Open Database LicenceRecipes change — check the pack