Nutritiontypical values per 100 g

Energy	321 kJ / 76 kcal	4%
Fat	1.3 g	2%
of which saturates	0.8 g	4%
Carbohydrate	13.2 g	5%
of which sugars	13.0 g	14%
Fibre	—
Protein	3.1 g	6%
Salt	0.1 g	2%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat1.3 gLOW

Saturates0.8 gLOW

Sugars13.0 gHIGH

Salt0.1 gLOW

5036589253358

BNutri-Score4NOVABNo palm oil

Frozen kefir

Name: Frozen kefir
Brand: Yeo Valley

Yeo Valley · Frozen desserts

Frozen kefir is an organic product from Yeo Valley, in the frozen desserts category. Per 100 g it provides 76 kcal, 13.0 g of sugars and 0.1 g of salt. On UK front-of-pack thresholds it is high in sugars, low in fat and saturates and salt.

Frozen kefir — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

76 kcalper 100 g

13.0 gsugars

3.1 gprotein

16ingredients

Barcode: 5036589253358
Serving: 1 portion (80 ml)
Nutri-Score points: 1 (lower is better)
First recorded: January 2021

Open Food Facts record

Ingredients16 listed

Organic MILK fermented with live kefir cultures (41%), organic whole MILK, organic sugar, organic skimmed MILK powder, organic YFOODS PTY LTD blueberries (5%), organic maize starch, organic lime juice, stabilisers (organic guar gun, organic locust bean gum, carrageenan), natural flavourings, organic concentrated lemon juice. A ALLERGY ADVICE: For allergens, see ingredients in BOLD. May also contain nuts. M Suitable for vegetarians. 10.49 7105 .2.5g 0.09g Omsco ASSOC 31

Allergens

Milk

May contain traces of

Nuts

Grades and diet