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Nutritiontypical values per 100 g
Energy349 kcal17%
Fat1.3 g2%
of which saturates0.3 g2%
Carbohydrate69.5 g27%
of which sugars2.4 g3%
Fibre3.1 g
Protein13.4 g27%
Salt0.01 g0%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat1.3 gLOW
Saturates0.3 gLOW
Sugars2.4 gLOW
Salt0.01 gLOW
5000169534557
ANutri-Score1NOVAA+No palm oil

Strong white bread flour

Waitrose · 1.5 kg · Cereal flours

Strong white bread flour is an organic product from Waitrose, sold as 1.5 kg, in the cereal flours category. Per 100 g it provides 349 kcal, 2.4 g of sugars and 0.01 g of salt. On UK front-of-pack thresholds it is low in fat and saturates and sugars and salt.

Strong white bread flour — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
349 kcalper 100 g
2.4 gsugars
13.4 gprotein
7ingredients
Barcode
5000169534557
Serving
1 serving (100 g)
Certifier code
GB-ORG-04
Nutri-Score points
-4 (lower is better)
First recorded
April 2020
Ingredients7 listed

Organic FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*) * Approved non-organic ingredients

Allergens
Gluten
Grades and diet
Nutri-Score
A grade A
Environmental score
A+ grade A+
Vegan
Unknown
Vegetarian
Unknown
Palm oil
None found

NOVA 1. Single foods or foods changed only by drying, milling, pasteurising, freezing or fermenting, with nothing added.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Recorded at

Health food shops near you

Packaging
PlasticPaper
Same shelf

Other organic cereal flours

Best Nutri-Score first. Sugar difference per 100 g compared with Strong white bread flour.

Source: Open Food Facts contributors · product 5000169534557, last edited 5 March 2022Open Database LicenceRecipes change — check the pack