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Nutritiontypical values per 100 g
Energy680 kJ / 160 kcal8%
Fat0.7 g1%
of which saturates0.1 g0%
Carbohydrate32.8 g13%
of which sugars0.7 g1%
Fibre1.4 g
Protein5.0 g10%
Salt0.0 g0%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat0.7 gLOW
Saturates0.1 gLOW
Sugars0.7 gLOW
Salt0.0 gLOW
5000169870624
ANutri-Score1NOVAVeganNo palm oil

Fusilli

Waitrose Duchy · 500 g · Dry pastas

Fusilli is an organic product from Waitrose Duchy, sold as 500 g, in the dry pastas category. Per 100 g it provides 160 kcal, 0.7 g of sugars and 0.0 g of salt. On UK front-of-pack thresholds it is low in fat and saturates and sugars and salt.

Fusilli — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
160 kcalper 100 g
0.7 gsugars
5.0 gprotein
1ingredients
Barcode
5000169870624
Serving
1 serving (90 g)
Origin of ingredients
Italy
Nutri-Score points
-2 (lower is better)
First recorded
January 2016
Ingredients1 listed

Durum _wheat_ semolina

Allergens
Gluten
Grades and diet
Nutri-Score
A grade A
Vegan
Yes
Vegetarian
Yes
Palm oil
None found

NOVA 1. Single foods or foods changed only by drying, milling, pasteurising, freezing or fermenting, with nothing added.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Recorded at

Health food shops near you

Packaging
Plastic bagPp packet
Same shelf

Other organic dry pastas

Best Nutri-Score first. Sugar difference per 100 g compared with Fusilli.

Spaghetti
A101189506
SpaghettiSainsbury's · 500 gr
Dry pastas159 kcal1.6 g sugars
Source: Open Food Facts contributors · product 5000169870624, last edited 4 June 2023Open Database LicenceRecipes change — check the pack