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Nutritiontypical values per 100 g
Energy833 kJ / 199 kcal10%
Fat12.3 g18%
of which saturates8.1 g40%
Carbohydrate17.8 g7%
of which sugars17.8 g20%
Fibre0.5 g
Protein4.0 g8%
Salt0.1 g2%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat12.3 gMODERATE
Saturates8.1 gHIGH
Sugars17.8 gHIGH
Salt0.1 gLOW
5000169595336
DNutri-Score3NOVAA+VegetarianNo palm oil

Organic Vanilla Ice Cream

Waitrose · 480 ml · Frozen desserts

Organic Vanilla Ice Cream is an organic product from Waitrose, sold as 480 ml, in the frozen desserts category. Per 100 g it provides 199 kcal, 17.8 g of sugars and 0.1 g of salt. On UK front-of-pack thresholds it is high in saturates and sugars, low in salt.

Organic Vanilla Ice Cream — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
199 kcalper 100 g
17.8 gsugars
4.0 gprotein
6ingredients
Barcode
5000169595336
Certifier code
GB-ORG-05
Nutri-Score points
15 (lower is better)
First recorded
July 2021
Open Food Facts record
Ingredients6 listed

Milk, whipping cream (milk) (28%), sugar, skimmed milk powder, pasteurised free range egg, vanilla extract

Allergens
EggsMilk
Grades and diet
Nutri-Score
D grade D
Environmental score
A+ grade A+
Vegan
No
Vegetarian
Yes
Palm oil
None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
EU organic logoGB-ORG-05Soil Association organic
Recorded at
Waitrose

Health food shops near you

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Best Nutri-Score first. Sugar difference per 100 g compared with Organic Vanilla Ice Cream.

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Frozen kefir strawberry-4.8 gFrozen kefir-4.8 gVanilla Ice Cream-5.9 gChocolate Salted Caramel+3.2 gLimone su stecco-5.2 gCookie Dough (Special Edition)+5.2 g
Source: Open Food Facts contributors · product 5000169595336, last edited 21 October 2024Open Database LicenceRecipes change — check the pack