1. Leaf & Label
  2. Additives
  3. E412
Additive

E412 — Guar gum

E412 (guar gum) is used as emulsifier, stabiliser, thickener. We found it in 20 organic products sold in the UK, most often in meat alternatives, coconut milks and creams, fruit yogurts.

20 organic products
About E412
E-number
E412
Name
Guar gum
Function
Emulsifier, Stabiliser, Thickener
Suitable for vegans
Yes
Suitable for vegetarians
Yes
Where it turns up

Additive data is detected from the ingredient list as transcribed by contributors, so a product can be missing if its list has not been typed in yet.

20 products · tap a column to sort
Source: Open Food Facts contributorsOpen Database LicenceRecipes change — check the pack