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Nutritiontypical values per 100 g
Energy563 kcal28%
Fat44.0 g63%
of which saturates28.3 g100%
Carbohydrate32.4 g12%
of which sugars21.6 g24%
Fibre—
Protein9.8 g20%
Salt0.7 g12%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat44.0 gHIGH
Saturates28.3 gHIGH
Sugars21.6 gHIGH
Salt0.7 gMODERATE
5060430551324
ENutri-Score–NOVAE

Dark + salted caramel

Unbranded · 2 x 35 g · Dark chocolates

Dark + salted caramel is an organic product, sold as 2 x 35 g, in the dark chocolates category. Per 100 g it provides 563 kcal, 21.6 g of sugars and 0.7 g of salt. On UK front-of-pack thresholds it is high in fat and saturates and sugars.

Dark + salted caramel — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
563 kcalper 100 g
21.6 gsugars
9.8 gprotein
—ingredients
Barcode
5060430551324
Nutri-Score points
24 (lower is better)
First recorded
July 2019
Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
E grade E
NOVA group
not classified
Environmental score
E grade E
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Same shelf

Other organic dark chocolates

Best Nutri-Score first. Sugar difference per 100 g compared with Dark + salted caramel.

Dark 85%
D3D5060430551676
Dark 85%Raw Halo · 2 x 35 g
Dark chocolate bar608 kcal13.6 g sugars
85% Peru
D3C3700214618578
85% PeruAlter Eco · 100g
Dark chocolate bar636 kcal14.0 g sugars
Source: Open Food Facts contributors · product 5060430551324, last edited 14 September 2023Open Database LicenceRecipes change — check the pack