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Nutritiontypical values per 100 g
Energy2,430 kJ / 586 kcal29%
Fat44.0 g63%
of which saturates26.0 g100%
Carbohydrate33.0 g13%
of which sugars25.0 g28%
Fibre10.0 g
Protein10.0 g20%
Salt0.3 g5%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat44.0 gHIGH
Saturates26.0 gHIGH
Sugars25.0 gHIGH
Salt0.3 gMODERATE
5060719920308
DNutri-Score3NOVADVeganNo palm oil

Chilli Bonkers chilli dark chocolate

Montezuma's · 90 g · Dark chocolates

Chilli Bonkers chilli dark chocolate is an organic product from Montezuma's, sold as 90 g, in the dark chocolates category. Per 100 g it provides 586 kcal, 25.0 g of sugars and 0.3 g of salt. On UK front-of-pack thresholds it is high in fat and saturates and sugars.

Chilli Bonkers chilli dark chocolate — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
586 kcalper 100 g
25.0 gsugars
10.0 gprotein
6ingredients
Barcode
5060719920308
Certifier code
GB-ORG-05
Agriculture
EU
Nutri-Score points
18 (lower is better)
First recorded
April 2020
Ingredients6 listed

Organic dark chocolate 99% (organic cocoa mass, organic cane sugar, organic cocoa butter, organic vanilla extract) & organic ground chilli 0.4%.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
D grade D
Environmental score
D grade D
Vegan
Yes
Vegetarian
Yes
Palm oil
None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Packaging
Container
Same shelf

Other organic dark chocolates

Best Nutri-Score first. Sugar difference per 100 g compared with Chilli Bonkers chilli dark chocolate.

Dark 85%
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Dark 85%Raw Halo · 2 x 35 g
Dark chocolate bar608 kcal13.6 g sugars
85% Peru
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85% PeruAlter Eco · 100g
Dark chocolate bar636 kcal14.0 g sugars
Source: Open Food Facts contributors · product 5060719920308, last edited 3 October 2022Open Database LicenceRecipes change — check the pack