Nutritiontypical values per 100 g

Energy	520 kcal	26%
Fat	55.0 g	79%
of which saturates	53.1 g	100%
Carbohydrate	8.8 g	3%
of which sugars	0.3 g	0%
Fibre	—
Protein	11.1 g	22%
Salt	0.0 g	0%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat55.0 gHIGH

Saturates53.1 gHIGH

Sugars0.3 gLOW

Salt0.0 gLOW

5060102662143

DNutri-Score3NOVADVeganNo palm oil

100% cacao

Name: 100% cacao
Brand: Ombar

Ombar · 35 g · Dark chocolates

100% cacao is an organic product from Ombar, sold as 35 g, in the dark chocolates category. Per 100 g it provides 520 kcal, 0.3 g of sugars and 0.0 g of salt. On UK front-of-pack thresholds it is high in fat and saturates, low in sugars and salt.

100% cacao — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

520 kcalper 100 g

0.3 gsugars

11.1 gprotein

2ingredients

Barcode: 5060102662143
Certifier code: GB-ORG-04
Agriculture: non-EU
Nutri-Score points: 16 (lower is better)
First recorded: September 2019

Compare 75 dark chocolates Open Food Facts record

Ingredients2 listed

Unroasted Cacao*. *Certified Organic. Cocoa Solids 100%.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: D grade D
NOVA group: 3 Processed foods
Environmental score: D grade D
Vegan: Yes
Vegetarian: Yes
Palm oil: None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Fair trade Vegetarian EU organic logo Vegan GB-ORG-04 Vegan Society trademark

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with 100% cacao.

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Source: Open Food Facts contributors · product 5060102662143, last edited 21 December 2022Open Database LicenceRecipes change — check the pack