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Nutritiontypical values per 100 g
Energy829 kJ / 198 kcal10%
Fat4.6 g7%
of which saturates0.5 g2%
Carbohydrate32.0 g12%
of which sugars0.6 g1%
Fibre6.3 g
Protein3.9 g8%
Salt1.5 g25%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat4.6 gMODERATE
Saturates0.5 gLOW
Sugars0.6 gLOW
Salt1.5 gMODERATE
5032722314221
CNutri-Score–NOVA

Italian Style Olive Ciabatta Gluten Free

Amisa · 180 g · Breads

Italian Style Olive Ciabatta Gluten Free is an organic product from Amisa, sold as 180 g, in the breads category. Per 100 g it provides 198 kcal, 0.6 g of sugars and 1.5 g of salt. On UK front-of-pack thresholds it is low in saturates and sugars.

Italian Style Olive Ciabatta Gluten Free — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
198 kcalper 100 g
0.6 gsugars
3.9 gprotein
—ingredients
Barcode
5032722314221
Certifier code
DE-OKO-003
Nutri-Score points
5 (lower is better)
First recorded
March 2021
Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
C grade C
NOVA group
not classified
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic breads

Best Nutri-Score first. Sugar difference per 100 g compared with Italian Style Olive Ciabatta Gluten Free.

Bread
A35037166010937
BreadCeltic Bakers
Breads235 kcal0.8 g sugars
Source: Open Food Facts contributors · product 5032722314221, last edited 9 July 2024Open Database LicenceRecipes change — check the pack