Nutritiontypical values per 100 g

Energy	548 kcal	27%
Fat	45.4 g	65%
of which saturates	26.1 g	100%
Carbohydrate	30.3 g	12%
of which sugars	23.9 g	27%
Fibre	—
Protein	5.8 g	12%
Salt	0.01 g	0%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat45.4 gHIGH

Saturates26.1 gHIGH

Sugars23.9 gHIGH

Salt0.01 gLOW

5027556109020

ENutri-Score–NOVADVegan

Dark Chocolate

Unbranded · 80 g · Dark chocolates

Dark Chocolate is an organic product, sold as 80 g, in the dark chocolates category. Per 100 g it provides 548 kcal, 23.9 g of sugars and 0.01 g of salt. On UK front-of-pack thresholds it is high in fat and saturates and sugars, low in salt.

Dark Chocolate — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

548 kcalper 100 g

23.9 gsugars

5.8 gprotein

—ingredients

Barcode: 5027556109020
Nutri-Score points: 21 (lower is better)
First recorded: December 2022

Compare 75 dark chocolates Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: E grade E
NOVA group: not classified
Environmental score: D grade D
Vegan: Yes
Vegetarian: Yes
Palm oil: Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Fair trade Vegetarian Fairtrade International Vegan Soil Association organic Vegan Society trademark

Same shelf

Other organic dark chocolates

Best Nutri-Score first. Sugar difference per 100 g compared with Dark Chocolate.

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Dark chocolates586 kcal25.0 g sugars

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85% PeruAlter Eco · 100g

Dark chocolate bar636 kcal14.0 g sugars

Intense Dark Organic Chocolate-9.9 g Organic Peruvian 85% Cocoa Dark Chocolate-10.9 g Almond Butter + Puffed Quinoa Dark Chocolate-1.9 g Chilli Bonkers chilli dark chocolate+1.1 g Dark 85%-10.3 g85% Peru-9.9 g

Source: Open Food Facts contributors · product 5027556109020, last edited 30 June 2023Open Database LicenceRecipes change — check the pack