Leaf & Label
Products
Meals
Risotto aux cèpes - riz de Camargue IGP, courgettes et petits oignons

Nutritiontypical values per 100 g

Energy	425 kJ / 102 kcal	5%
Fat	5.5 g	8%
of which saturates	2.3 g	12%
Carbohydrate	9.6 g	4%
of which sugars	1.1 g	1%
Fibre	2.2 g
Protein	2.4 g	5%
Salt	0.4 g	7%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat5.5 gMODERATE

Saturates2.3 gMODERATE

Sugars1.1 gLOW

Salt0.4 gMODERATE

3335880004112

CNutri-Score3NOVAANo palm oil

Risotto aux cèpes - riz de Camargue IGP, courgettes et petits oignons

Name: Risotto aux cèpes - riz de Camargue IGP, courgettes et petits oignons
Brand: ProSain

ProSain · 365 g · Meals

Risotto aux cèpes - riz de Camargue IGP, courgettes et petits oignons is an organic product from ProSain, sold as 365 g, in the meals category. Per 100 g it provides 102 kcal, 1.1 g of sugars and 0.4 g of salt. On UK front-of-pack thresholds it is low in sugars.

Risotto aux cèpes - riz de Camargue IGP, courgettes et petits oignons — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

102 kcalper 100 g

1.1 gsugars

2.4 gprotein

14ingredients

Barcode: 3335880004112
Serving: 365 g
Certifier code: FR-BIO-01
Agriculture: EU
Nutri-Score points: 4 (lower is better)
First recorded: September 2016

Compare 57 meals Open Food Facts record

Ingredients14 listed

Légumes* 46,4% (courgettes* 17,9%, oignons* 10,6%, champignons de Paris 9,3%, carottes, cèpes réhydratés 2,6%), riz 22,6%, eau, huile d'olive* vierge 4,2%, crème fraîche (lactose), fromage Parmigiano Reggiano* (lactose) 2,8%, vin blanc* (sulfites), sel de mer, épices*.

Allergens

MilkSulphur dioxide and sulphitesAlcoolVin blanc

Grades and diet