1. Leaf & Label
  2. Products
  3. Meats and their products
  4. Meats
  5. Free Range British Whole Chicken
Nutritiontypical values per 100 g
Energy173 kcal9%
Fat7.2 g10%
of which saturates2.1 g10%
Carbohydrate0.0 g0%
of which sugars0.0 g0%
Fibre0.0 g
Protein26.6 g53%
Salt0.2 g3%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat7.2 gMODERATE
Saturates2.1 gMODERATE
Sugars0.0 gLOW
Salt0.2 gLOW
0286990013668
ANutri-Score–NOVAC

Free Range British Whole Chicken

Waitrose Duchy Organic · Meats

Free Range British Whole Chicken is an organic product from Waitrose Duchy Organic, in the meats category. Per 100 g it provides 173 kcal, 0.0 g of sugars and 0.2 g of salt. On UK front-of-pack thresholds it is low in sugars and salt.

Free Range British Whole Chicken — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
173 kcalper 100 g
0.0 gsugars
26.6 gprotein
1ingredients
Barcode
0286990013668
Certifier code
GB-ORG-02
Origin of ingredients
United Kingdom
Made in
United Kingdom
Nutri-Score points
-1 (lower is better)
First recorded
June 2020
Ingredients1 listed

FREE RANGE BRITISH WHOLE CHICKEN WITHOUT GIBLETS

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
A grade A
NOVA group
not classified
Environmental score
C grade C
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic meats

Best Nutri-Score first. Sugar difference per 100 g compared with Free Range British Whole Chicken.

Almond butter
A4D20395964
Almond butterNaturgut · 70 g
Prepared meats116 kcal0.5 g sugars
Source: Open Food Facts contributors · product 0286990013668, last edited 3 March 2022Open Database LicenceRecipes change — check the pack