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  4. Sirope flor de coco
Nutritiontypical values per 100 g
Energy301 kcal15%
Fat0.5 g1%
of which saturates0.1 g0%
Carbohydrate74.0 g28%
of which sugars69.0 g77%
Fibre—
Protein1.0 g2%
Salt0.2 g4%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat0.5 gLOW
Saturates0.1 gLOW
Sugars69.0 gHIGH
Salt0.2 gLOW
8428159006506
DNutri-Score–NOVAVegan

Sirope flor de coco

NaturSoy · 250g · Syrups

Sirope flor de coco is an organic product from NaturSoy, sold as 250g, in the syrups category. Per 100 g it provides 301 kcal, 69.0 g of sugars and 0.2 g of salt. On UK front-of-pack thresholds it is high in sugars, low in fat and saturates and salt.

Sirope flor de coco — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
301 kcalper 100 g
69.0 gsugars
1.0 gprotein
—ingredients
Barcode
8428159006506
Certifier code
DE-OKO-001
Nutri-Score points
13 (lower is better)
First recorded
May 2018
Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
D grade D
NOVA group
not classified
Vegan
Yes
Vegetarian
Yes
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic syrups

Best Nutri-Score first. Sugar difference per 100 g compared with Sirope flor de coco.

Agave Nectar
D1C5060069170033
Agave Nectarthe-groovy-food-company · 250 ml
Simple syrups298 kcal66.1 g sugars
Maple syrup
D2B5000169866696
Maple syrupWaitrose
Simple syrups253 kcal61.5 g sugars
Molasses
D–A5014213711337
MolassesMeridian · 350g
Simple syrups296 kcal61.9 g sugars
Source: Open Food Facts contributors · product 8428159006506, last edited 28 November 2019Open Database LicenceRecipes change — check the pack