A3A+5000154011650
Organic Tomato PassataTarantellaTomato sauces26 kcal4.6 g sugars
- Leaf & Label
- Products
- Condiments
- Sauces
- Vegan Bolognese
Nutritiontypical values per 100 g
| Energy | 64 kcal | 3% |
|---|---|---|
| Fat | 2.3 g | 3% |
| of which saturates | 0.3 g | 2% |
| Carbohydrate | 5.2 g | 2% |
| of which sugars | 4.8 g | 5% |
| Fibre | — | |
| Protein | 4.5 g | 9% |
| Salt | 1.0 g | 17% |
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat2.3 gLOW
Saturates0.3 gLOW
Sugars4.8 gLOW
Salt1.0 gMODERATE
5765228115053
CNutri-Score3NOVAA+VeganNo palm oil
Vegan Bolognese
Urtekram · Sauces
Vegan Bolognese is an organic product from Urtekram, in the sauces category. Per 100 g it provides 64 kcal, 4.8 g of sugars and 1.0 g of salt. On UK front-of-pack thresholds it is low in fat and saturates and sugars.
64 kcalper 100 g
4.8 gsugars
4.5 gprotein
10ingredients
- Barcode
5765228115053- Serving
- 100g
- Certifier code
- IT-BIO-009
- Agriculture
- EU
- Nutri-Score points
- 3 (lower is better)
- First recorded
- September 2018
Ingredients10 listed
Tomatpuré 48%, rehydreret SOJAMEL 25%, vand, gulerødder 7,3%, løg 3,6%, SELLERI 2%, ekstra jomfruolivenolie, iodberiget salt, muskatnød peber, chilipeber
Allergens
CelerySoybeans
Grades and diet
- Nutri-Score
- C grade C
- NOVA group
- 3 Processed foods
- Environmental score
- A+ grade A+
- Vegan
- Yes
- Vegetarian
- Yes
- Palm oil
- None found
NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.
Additives
No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Packaging
Glass jar
Same shelf
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Best Nutri-Score first. Sugar difference per 100 g compared with Vegan Bolognese.
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Source: Open Food Facts contributors · product 5765228115053, last edited 27 May 2022Open Database LicenceRecipes change — check the pack