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Nutritiontypical values per 100 g
Energy395 kcal20%
Fat4.0 g6%
of which saturates2.4 g12%
Carbohydrate15.8 g6%
of which sugars10.2 g11%
Fibre5.0 g
Protein71.4 g100%
Salt—
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat4.0 gMODERATE
Saturates2.4 gMODERATE
Sugars10.2 gMODERATE
Salt—N/A
5060477300015
–not graded–NOVAVegetarian

Organic Whey Protein Madagascan Vanilla

The Organic Protein Co · Bodybuilding supplements

Organic Whey Protein Madagascan Vanilla is an organic product from The Organic Protein Co, in the bodybuilding supplements category. Per 100 g it provides 395 kcal, 10.2 g of sugars.

Organic Whey Protein Madagascan Vanilla — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
395 kcalper 100 g
10.2 gsugars
71.4 gprotein
11ingredients
Barcode
5060477300015
Certifier code
GB-ORG-04
Agriculture
EU
First recorded
October 2024
Ingredients11 listed

FREE FROM ULTRA PROCESSED RUBBISH Our organic whey protein powder is made without chemicals. Filtered fresh whey from cheesemakers using organic milk from cows grazing on grass pastures. Turning waste into quality highly bioavailable protein, providing your body with rapid support from head to toe. = COLD FILTERED REAL BOURBON VANILLA HIGH BIOAVAILABILITY NO ADDITIVES UNDENATURED & BIOACTIVE* RAPIDLY DIGESTED *80% undenatured, thanks to low temperature filtration. Bioactive = beneficial protein fractions & antibodies (see below). INGREDIENTS Organic whey protein concentrate from organic milk (92.2%), unrefined organic coconut sugar (6.8%), ground organic Bourbon vanilla pods (1%)

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
not graded
NOVA group
not classified
Vegan
Unknown
Vegetarian
Yes
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Organic Whey Protein Madagascan Vanilla.

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Source: Open Food Facts contributors · product 5060477300015, last edited 18 November 2024Open Database LicenceRecipes change — check the pack