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Mylk + Pink Himalayan Salt

Nutritiontypical values per 100 g

Energy	585 kcal	29%
Fat	46.9 g	67%
of which saturates	28.0 g	100%
Carbohydrate	35.9 g	14%
of which sugars	22.6 g	25%
Fibre	—
Protein	6.5 g	13%
Salt	0.7 g	12%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat46.9 gHIGH

Saturates28.0 gHIGH

Sugars22.6 gHIGH

Salt0.7 gMODERATE

5060430550761

–not graded2NOVAA

Mylk + Pink Himalayan Salt

Unbranded · 2 x 35 g · Condiments

Mylk + Pink Himalayan Salt is an organic product, sold as 2 x 35 g, in the condiments category. Per 100 g it provides 585 kcal, 22.6 g of sugars and 0.7 g of salt. On UK front-of-pack thresholds it is high in fat and saturates and sugars.

Mylk + Pink Himalayan Salt — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

585 kcalper 100 g

22.6 gsugars

6.5 gprotein

—ingredients

Barcode: 5060430550761
First recorded: August 2019

Compare 94 condiments Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: not graded
NOVA group: 2 Processed culinary ingredients
Environmental score: A grade A
Vegan: Unknown
Vegetarian: Unknown
Palm oil: Unknown

NOVA 2. Oils, butter, sugar, salt, vinegar and flours: ingredients pressed, refined or milled from group 1 foods for use in the kitchen.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Gluten-free Soil Association organic

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Mylk + Pink Himalayan Salt.

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Source: Open Food Facts contributors · product 5060430550761, last edited 12 September 2023Open Database LicenceRecipes change — check the pack