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  4. Animal fats
  5. Organic butter
Nutritiontypical values per 100 g
Energy749 kcal38%
Fat83.0 g100%
of which saturates54.0 g100%
Carbohydrate0.0 g0%
of which sugars0.0 g0%
Fibre—
Protein0.5 g1%
Salt1.5 g25%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat83.0 gHIGH
Saturates54.0 gHIGH
Sugars0.0 gLOW
Salt1.5 gMODERATE
5060225920052
ENutri-Score2NOVAD

Organic butter

Unbranded · Animal fats

Organic butter is an organic product, in the animal fats category. Per 100 g it provides 749 kcal, 0.0 g of sugars and 1.5 g of salt. On UK front-of-pack thresholds it is high in fat and saturates, low in sugars.

Organic butter — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
749 kcalper 100 g
0.0 gsugars
0.5 gprotein
3ingredients
Barcode
5060225920052
Certifier code
GB-ORG-05
Nutri-Score points
27 (lower is better)
First recorded
November 2019
Ingredients3 listed

Butter (milk) (Minimum 80% fat), salt (1.5%)

Allergens
Milk
Grades and diet
Nutri-Score
E grade E
Environmental score
D grade D
Vegan
No
Vegetarian
Possibly
Palm oil
May contain palm oil

NOVA 2. Oils, butter, sugar, salt, vinegar and flours: ingredients pressed, refined or milled from group 1 foods for use in the kitchen.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Same shelf

Other organic animal fats

Best Nutri-Score first. Sugar difference per 100 g compared with Organic butter.

Organic Butter
E2C5000436449515
Organic ButterTesco · 250g
Animal fats745 kcal0.6 g sugars
Source: Open Food Facts contributors · product 5060225920052, last edited 27 May 2024Open Database LicenceRecipes change — check the pack