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Nutritiontypical values per 100 g
Energy60 kcal3%
Fat4.0 g6%
of which saturates1.5 g8%
Carbohydrate—
of which sugars0.0 g0%
Fibre—
Protein6.0 g12%
Salt0.06 g1%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat4.0 gMODERATE
Saturates1.5 gMODERATE
Sugars0.0 gLOW
Salt0.06 gLOW
5060218710493
ANutri-Score–NOVAC

Organic British Eggs

Marshwood Farm · 6 · Eggs

Organic British Eggs is an organic product from Marshwood Farm, sold as 6, in the eggs category. Per 100 g it provides 60 kcal, 0.0 g of sugars and 0.06 g of salt. On UK front-of-pack thresholds it is low in sugars and salt.

Organic British Eggs — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
60 kcalper 100 g
0.0 gsugars
6.0 gprotein
—ingredients
Barcode
5060218710493
Serving
58g
Certifier code
GB-ORG-05
Nutri-Score points
-2 (lower is better)
First recorded
September 2019
Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
A grade A
NOVA group
not classified
Environmental score
C grade C
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Same shelf

Other organic eggs

Best Nutri-Score first. Sugar difference per 100 g compared with Organic British Eggs.

Source: Open Food Facts contributors · product 5060218710493, last edited 13 July 2020Open Database LicenceRecipes change — check the pack