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Nutritiontypical values per 100 g
Energy990 kJ / 237 kcal12%
Fat11.0 g16%
of which saturates6.4 g32%
Carbohydrate33.0 g13%
of which sugars24.0 g27%
Fibre2.3 g
Protein2.0 g4%
Salt0.01 g0%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat11.0 gMODERATE
Saturates6.4 gHIGH
Sugars24.0 gHIGH
Salt0.01 gLOW
5055496710600
DNutri-Score3NOVANo palm oil

Organic apple and blackberry crumble

daylesford · Biscuits and cakes

Organic apple and blackberry crumble is an organic product from daylesford, in the biscuits and cakes category. Per 100 g it provides 237 kcal, 24.0 g of sugars and 0.01 g of salt. On UK front-of-pack thresholds it is high in saturates and sugars, low in salt.

Organic apple and blackberry crumble — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
237 kcalper 100 g
24.0 gsugars
2.0 gprotein
16ingredients
Barcode
5055496710600
Nutri-Score points
12 (lower is better)
First recorded
November 2024
Ingredients16 listed

Filling (apples (63%), blackberries (5%), sugar, lemon zest), crumble (20%), (unsalted butter (milk) (8%), fortified wheat flour (calcium carbonate*, iron*, thiamin*, niacin*), light brown sugar, oats (2%)). *Non-organic. ION

Allergens
AppleGlutenMilk
Grades and diet
Nutri-Score
D grade D
Vegan
No
Vegetarian
Unknown
Palm oil
None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Same shelf

Other organic biscuits and cakes

Best Nutri-Score first. Sugar difference per 100 g compared with Organic apple and blackberry crumble.

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Source: Open Food Facts contributors · product 5055496710600, last edited 6 December 2024Open Database LicenceRecipes change — check the pack