Nutritiontypical values per 100 g

Energy	253 kcal	13%
Fat	0.0 g	0%
of which saturates	0.0 g	0%
Carbohydrate	63.0 g	24%
of which sugars	61.5 g	68%
Fibre	0.5 g
Protein	0.0 g	0%
Salt	0.02 g	0%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat0.0 gLOW

Saturates0.0 gLOW

Sugars61.5 gHIGH

Salt0.02 gLOW

5000169866696

DNutri-Score2NOVABVeganNo palm oil

Maple syrup

Name: Maple syrup
Brand: Waitrose

Waitrose · Simple syrups

Maple syrup is an organic product from Waitrose, in the simple syrups category. Per 100 g it provides 253 kcal, 61.5 g of sugars and 0.02 g of salt. On UK front-of-pack thresholds it is high in sugars, low in fat and saturates and salt.

Maple syrup — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

253 kcalper 100 g

61.5 gsugars

0.0 gprotein

1ingredients

Barcode: 5000169866696
Nutri-Score points: 18 (lower is better)
First recorded: September 2018

Compare 13 simple syrups Open Food Facts record

Ingredients1 listed

Maple Syrup

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: D grade D
NOVA group: 2 Processed culinary ingredients
Environmental score: B grade B
Vegan: Yes
Vegetarian: Yes
Palm oil: None found

NOVA 2. Oils, butter, sugar, salt, vinegar and flours: ingredients pressed, refined or milled from group 1 foods for use in the kitchen.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Soil Association organic

Recorded at

Waitrose

Health food shops near you

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Maple syrup.

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MolassesMeridian · 350g

Simple syrups296 kcal61.9 g sugars

D1D5017601027218

Agave syrupSuma

Simple syrups308 kcal75.0 g sugars

Agave Nectar+4.6 g Organic Classic Canadian Maple Syrup-0.5 g Organic molasses pure blackstrap-0.5 g Pure Organic Maple Syrup+25.5 g Molasses+0.4 g Agave syrup+13.5 g

Source: Open Food Facts contributors · product 5000169866696, last edited 25 November 2024Open Database LicenceRecipes change — check the pack