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Berry jams
Spécialité de myrtilles bio

Nutritiontypical values per 100 g

Energy	162 kcal	8%
Fat	0.2 g	0%
of which saturates	0.02 g	0%
Carbohydrate	38.5 g	15%
of which sugars	36.1 g	40%
Fibre	2.2 g
Protein	0.5 g	1%
Salt	0.06 g	1%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat0.2 gLOW

Saturates0.02 gLOW

Sugars36.1 gHIGH

Salt0.06 gLOW

3288131114200

DNutri-Score4NOVAA+No palm oil

Spécialité de myrtilles bio

Name: Spécialité de myrtilles bio
Brand: Vitabio

Vitabio · 290 g · Berry jams

Spécialité de myrtilles bio is an organic product from Vitabio, sold as 290 g, in the berry jams category. Per 100 g it provides 162 kcal, 36.1 g of sugars and 0.06 g of salt. On UK front-of-pack thresholds it is high in sugars, low in fat and saturates and salt.

Spécialité de myrtilles bio — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

162 kcalper 100 g

36.1 gsugars

0.5 gprotein

6ingredients

Barcode: 3288131114200
Certifier code: FR-BIO-01
Agriculture: EU
Origin of ingredients: Sweden, Italy, Spain
Nutri-Score points: 12 (lower is better)
First recorded: July 2015

Compare 10 berry jams Open Food Facts record

Ingredients6 listed

Des fruits à tartiner pour vos petits-déjeuners! DANS CETTE RECETTE, IL Y A 65% DE MYRTILLE SAUVAGE Ingrédients pour 100g de produit fini Myrtille sauvage* 65g, sirop de sucres issus de fruits*, concentré de citron*, gélifiant : pectine de fruits. *Ingrédients issus de l'Agriculture Biologique. FR-BIO-01 Agriculture UE RUN POUR UN MONDE PME + ENGAG FABRIQUE บ FRANCE CERTIFIE AB AGRICULTURE BIOLOGIQUE

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet