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Nutritiontypical values per 100 g
Energy276 kJ / 66 kcal3%
Fat3.7 g5%
of which saturates2.4 g12%
Carbohydrate4.7 g2%
of which sugars4.7 g5%
Fibre0.5 g
Protein3.5 g7%
Salt0.1 g2%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat3.7 gMODERATE
Saturates2.4 gMODERATE
Sugars4.7 gLOW
Salt0.1 gLOW
01219487
BNutri-Score1NOVABVegetarianNo palm oil

Whole british milk

Sainsbury's SO organic · 1.136 L · Whole milks

Whole british milk is an organic product from Sainsbury's SO organic, sold as 1.136 L, in the whole milks category. Per 100 g it provides 66 kcal, 4.7 g of sugars and 0.1 g of salt. On UK front-of-pack thresholds it is low in sugars and salt.

Whole british milk — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
66 kcalper 100 g
4.7 gsugars
3.5 gprotein
1ingredients
Barcode
01219487
Serving
200 ml
Certifier code
GB-ORG-05
Origin of ingredients
United Kingdom
Made in
United Kingdom
Nutri-Score points
1 (lower is better)
First recorded
January 2015
Ingredients1 listed

cow's _milk_

Allergens
Milk
Grades and diet
Nutri-Score
B grade B
Environmental score
B grade B
Vegan
No
Vegetarian
Yes
Palm oil
None found

NOVA 1. Single foods or foods changed only by drying, milling, pasteurising, freezing or fermenting, with nothing added.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Recorded at

Health food shops near you

Packaging
Bottle plasticCap plasticHdpe bottle
Same shelf

Other organic whole milks

Best Nutri-Score first. Sugar difference per 100 g compared with Whole british milk.

British milk
B–C5050854275166
British milkAsda · 2.272 L
Whole milks66 kcal4.7 g sugars
Duchy organic milk
B–C5000169940525
Duchy organic milkWaitrose Duchy Organic · 2 pints
Whole milks69 kcal4.7 g sugars
Bio Vollmilch
B–D9010158005063
Bio Vollmilchja! Natürlich · 1 l
Whole milks68 kcal4.8 g sugars
British Whole Milk
B–C5010251168577
British Whole MilkMorrisons · 1 pint, 568 ml
Whole milks68 kcal4.7 g sugars
Source: Open Food Facts contributors · product 01219487, last edited 19 January 2024Open Database LicenceRecipes change — check the pack