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Christmas Pudding Bio

Nutritiontypical values per 100 g

Energy	321 kcal	16%
Fat	7.0 g	10%
of which saturates	3.1 g	16%
Carbohydrate	56.0 g	22%
of which sugars	48.0 g	53%
Fibre	—
Protein	2.8 g	6%
Salt	0.5 g	8%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat7.0 gMODERATE

Saturates3.1 gMODERATE

Sugars48.0 gHIGH

Salt0.5 gMODERATE

0043647632029

ENutri-Score–NOVAVegetarian

Christmas Pudding Bio

Name: Christmas Pudding Bio
Brand: Wilkin & Sons

Wilkin & Sons · 454 g e · Puddings

Christmas Pudding Bio is an organic product from Wilkin & Sons, sold as 454 g e, in the puddings category. Per 100 g it provides 321 kcal, 48.0 g of sugars and 0.5 g of salt. On UK front-of-pack thresholds it is high in sugars.

Christmas Pudding Bio — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

321 kcalper 100 g

48.0 gsugars

2.8 gprotein

—ingredients

Barcode: 0043647632029
Certifier code: GB-ORG-04
Agriculture: EU
Nutri-Score points: 19 (lower is better)
First recorded: September 2018

Compare 11 puddings Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: E grade E
NOVA group: not classified
Vegan: Unknown
Vegetarian: Yes
Palm oil: Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Vegetarian EU organic logo GB-ORG-04

Packaging

PlasticTerrine pot

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Christmas Pudding Bio.

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Rachel's organic Divine Rice Salted CaramelRachel's Organic · 150 g

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Organic Christmas PuddingWaitrose · 100g

Puddings332 kcal43.3 g sugars

Divine Rice Traditional-36.5 g Divine Rice Traditional-37.6 g Rachel's Organic Divine Rice Traditional-37.6 g Divine Rice Coconut-37.1 g Rachel's organic Divine Rice Salted Caramel-36.8 g Organic Christmas Pudding-4.7 g

Source: Open Food Facts contributors · product 0043647632029, last edited 11 February 2022Open Database LicenceRecipes change — check the pack