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Nutritiontypical values per 100 g
Energy1,017 kJ / 243 kcal12%
Fat0.1 g0%
of which saturates0.1 g0%
Carbohydrate35.9 g14%
of which sugars0.5 g1%
Fibre30.5 g
Protein9.3 g19%
Salt2.4 g40%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat0.1 gLOW
Saturates0.1 gLOW
Sugars0.5 gLOW
Salt2.4 gHIGH
8437002393021
CNutri-Score1NOVAEVeganNo palm oil

Kombu organic seaweed

Algamar · 100 g · Seafood

Kombu organic seaweed is an organic product from Algamar, sold as 100 g, in the seafood category. Per 100 g it provides 243 kcal, 0.5 g of sugars and 2.4 g of salt. On UK front-of-pack thresholds it is high in salt, low in fat and saturates and sugars.

Kombu organic seaweed — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
243 kcalper 100 g
0.5 gsugars
9.3 gprotein
3ingredients
Barcode
8437002393021
Serving
5 g
Origin of ingredients
Galicia
Made in
España, Galicia, Pazos de Borbén, Pontevedra (provincia), Spain
Nutri-Score points
6 (lower is better)
First recorded
July 2012
Ingredients3 listed

Dehydrated kombu seaweed (Laminaria) * (* Ingredients from organic farming)

May contain traces of
Crustaceans

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
C grade C
Environmental score
E grade E
Vegan
Yes
Vegetarian
Yes
Palm oil
None found

NOVA 1. Single foods or foods changed only by drying, milling, pasteurising, freezing or fermenting, with nothing added.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Packaging
BagCompostableHermetic closurePlastic free
Same shelf

Other organic seafood

Best Nutri-Score first. Sugar difference per 100 g compared with Kombu organic seaweed.

Organic salmon
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Wakame
A1F3770011698271
WakameAlgoManne · 50g
Seafood184 kcal0.5 g sugars
Source: Open Food Facts contributors · product 8437002393021, last edited 30 March 2024Open Database LicenceRecipes change — check the pack