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Nutritiontypical values per 100 g
Energy900 kcal45%
Fat100.0 g100%
of which saturates15.8 g79%
Carbohydrate0.0 g0%
of which sugars0.0 g0%
Fibre0.0 g
Protein0.0 g0%
Salt0.0 g0%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat100.0 gHIGH
Saturates15.8 gHIGH
Sugars0.0 gLOW
Salt0.0 gLOW
8432511000057
CNutri-Score–NOVAC

Extra Virgin Olive Oil

Nuñez de Prado · 1 l · Virgin olive oils

Extra Virgin Olive Oil is an organic product from Nuñez de Prado, sold as 1 l, in the virgin olive oils category. Per 100 g it provides 900 kcal, 0.0 g of sugars and 0.0 g of salt. On UK front-of-pack thresholds it is high in fat and saturates, low in sugars and salt.

Extra Virgin Olive Oil — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
900 kcalper 100 g
0.0 gsugars
0.0 gprotein
1ingredients
Barcode
8432511000057
Origin of ingredients
Spain
Made in
Spain
Nutri-Score points
6 (lower is better)
First recorded
March 2018
Ingredients1 listed

Superior category olive oil obtained directly from olives and solely by mechanical means.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
C grade C
NOVA group
not classified
Environmental score
C grade C
Vegan
Unknown
Vegetarian
Unknown
Palm oil
Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Packaging
MetalPlastic
Same shelf

Other organic virgin olive oils

Best Nutri-Score first. Sugar difference per 100 g compared with Extra Virgin Olive Oil.

Source: Open Food Facts contributors · product 8432511000057, last edited 11 February 2022Open Database LicenceRecipes change — check the pack