D3C7622210584724
Intense Dark Organic ChocolateGreen & Black's · 90gChocolate candies607 kcal14.0 g sugars
- Leaf & Label
- Products
- Confectioneries
- Chocolate candies
- Madagascar 75% Criollo Cocoa
Nutritiontypical values per 100 g
| Energy | 2,386 kJ / 570 kcal | 28% |
|---|---|---|
| Fat | 45.8 g | 65% |
| of which saturates | 0.01 g | 0% |
| Carbohydrate | 31.4 g | 12% |
| of which sugars | 24.5 g | 27% |
| Fibre | — | |
| Protein | 9.3 g | 19% |
| Salt | 0.08 g | 1% |
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat45.8 gHIGH
Saturates0.01 gLOW
Sugars24.5 gHIGH
Salt0.08 gLOW
7640141021118
DNutri-Score4NOVAEVegetarianNo palm oil
Madagascar 75% Criollo Cocoa
Åkesson's · 60g · Chocolate candies
Madagascar 75% Criollo Cocoa is an organic product from Åkesson's, sold as 60g, in the chocolate candies category. Per 100 g it provides 570 kcal, 24.5 g of sugars and 0.08 g of salt. On UK front-of-pack thresholds it is high in fat and sugars, low in saturates and salt.
570 kcalper 100 g
24.5 gsugars
9.3 gprotein
5ingredients
- Barcode
7640141021118- Origin of ingredients
- Madagascar, Bejofo
- Made in
- France
- Nutri-Score points
- 12 (lower is better)
- First recorded
- April 2017
Ingredients5 listed
Organic cocoa (min. 75%), organic cane sugar, pure organic cocoa butter, emulsifier (_GMO-free soya lecithin_)
Allergens
SoybeansGMO free soya lecithin
May contain traces of
GlutenMilkNuts
Grades and diet
- Nutri-Score
- D grade D
- NOVA group
- 4 Ultra-processed foods
- Environmental score
- E grade E
- Vegan
- Possibly
- Vegetarian
- Yes
- Palm oil
- None found
NOVA 4. Industrial formulations with ingredients rarely used at home: emulsifiers, flavourings, isolates, modified starches, sweeteners.
Same shelf
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Best Nutri-Score first. Sugar difference per 100 g compared with Madagascar 75% Criollo Cocoa.
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Source: Open Food Facts contributors · product 7640141021118, last edited 30 April 2017Open Database LicenceRecipes change — check the pack