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Organic Balti Curry Paste

Nutritiontypical values per 100 g

Energy	227 kcal	11%
Fat	19.0 g	27%
of which saturates	2.2 g	11%
Carbohydrate	14.2 g	6%
of which sugars	4.6 g	5%
Fibre	—
Protein	2.7 g	5%
Salt	1.5 g	24%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat19.0 gMODERATE

Saturates2.2 gMODERATE

Sugars4.6 gLOW

Salt1.5 gMODERATE

5060005460631

DNutri-Score–NOVAVegan

Organic Balti Curry Paste

Unbranded · 180 g · Sauces

Organic Balti Curry Paste is an organic product, sold as 180 g, in the sauces category. Per 100 g it provides 227 kcal, 4.6 g of sugars and 1.5 g of salt. On UK front-of-pack thresholds it is low in sugars.

Organic Balti Curry Paste — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

227 kcalper 100 g

4.6 gsugars

2.7 gprotein

—ingredients

Barcode: 5060005460631
Nutri-Score points: 11 (lower is better)
First recorded: April 2021

Compare 68 sauces Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: D grade D
NOVA group: not classified
Vegan: Yes
Vegetarian: Yes
Palm oil: Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Vegetarian Vegan Soil Association organic Vegan Society trademark

Same shelf

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Best Nutri-Score first. Sugar difference per 100 g compared with Organic Balti Curry Paste.

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Source: Open Food Facts contributors · product 5060005460631, last edited 19 May 2023Open Database LicenceRecipes change — check the pack