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Organic Agave syrup light

Nutritiontypical values per 100 g

Energy	310 kcal	16%
Fat	0.0 g	0%
of which saturates	0.0 g	0%
Carbohydrate	78.0 g	30%
of which sugars	77.0 g	86%
Fibre	—
Protein	0.0 g	0%
Salt	1.5 g	25%

% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g

Fat0.0 gLOW

Saturates0.0 gLOW

Sugars77.0 gHIGH

Salt1.5 gMODERATE

5055956600472

ENutri-Score–NOVADVegan

Organic Agave syrup light

Unbranded · Simple syrups

Organic Agave syrup light is an organic product, in the simple syrups category. Per 100 g it provides 310 kcal, 77.0 g of sugars and 1.5 g of salt. On UK front-of-pack thresholds it is high in sugars, low in fat and saturates.

Organic Agave syrup light — pack — Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts

310 kcalper 100 g

77.0 gsugars

0.0 gprotein

—ingredients

Barcode: 5055956600472
Certifier code: NL-BIO-01
Nutri-Score points: 25 (lower is better)
First recorded: June 2020

Compare 13 simple syrups Open Food Facts record

Ingredients

The ingredient list has not been transcribed for this product yet.

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet

Nutri-Score: E grade E
NOVA group: not classified
Environmental score: D grade D
Vegan: Yes
Vegetarian: Yes
Palm oil: Unknown

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.

Labels and certification

Vegetarian EU organic logo Vegan NL-BIO-01 Soil Association organic

Same shelf

Other organic simple syrups

Best Nutri-Score first. Sugar difference per 100 g compared with Organic Agave syrup light.

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Pure Organic Maple SyrupSt LAWRENCE GOLD · 250ml

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Maple syrupWaitrose

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MolassesMeridian · 350g

Simple syrups296 kcal61.9 g sugars

Agave Nectar-10.9 g Organic Classic Canadian Maple Syrup-16.0 g Organic molasses pure blackstrap-16.0 g Pure Organic Maple Syrup+10.0 g Maple syrup-15.5 g Molasses-15.1 g

Source: Open Food Facts contributors · product 5055956600472, last edited 16 June 2024Open Database LicenceRecipes change — check the pack