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  5. Organic Extra Virgin Olive Oil
Nutritiontypical values per 100 g
Energy3,700 kJ / 900 kcal45%
Fat100.0 g100%
of which saturates14.3 g72%
Carbohydrate0.0 g0%
of which sugars0.0 g0%
Fibre0.0 g
Protein0.0 g0%
Salt0.0 g0%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat100.0 gHIGH
Saturates14.3 gHIGH
Sugars0.0 gLOW
Salt0.0 gLOW
5051008878592
CNutri-Score2NOVACVeganNo palm oil

Organic Extra Virgin Olive Oil

Tesco · 500 ml · Virgin olive oils

Organic Extra Virgin Olive Oil is an organic product from Tesco, sold as 500 ml, in the virgin olive oils category. Per 100 g it provides 900 kcal, 0.0 g of sugars and 0.0 g of salt. On UK front-of-pack thresholds it is high in fat and saturates, low in sugars and salt.

Organic Extra Virgin Olive Oil — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
900 kcalper 100 g
0.0 gsugars
0.0 gprotein
1ingredients
Barcode
5051008878592
Serving
15 g
Certifier code
GB-ORG-05
Agriculture
EU
Made in
United Kingdom
Nutri-Score points
6 (lower is better)
First recorded
July 2017
Ingredients1 listed

Extra Virgin Olive Oil

No allergens are recorded for this product. Check the pack: allergens are shown in bold in the ingredient list.

Grades and diet
Nutri-Score
C grade C
Environmental score
C grade C
Vegan
Yes
Vegetarian
Yes
Palm oil
None found

NOVA 2. Oils, butter, sugar, salt, vinegar and flours: ingredients pressed, refined or milled from group 1 foods for use in the kitchen.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Recorded at

Health food shops near you

Packaging
PlasticGlass bottle
Same shelf

Other organic virgin olive oils

Best Nutri-Score first. Sugar difference per 100 g compared with Organic Extra Virgin Olive Oil.

Source: Open Food Facts contributors · product 5051008878592, last edited 28 March 2023Open Database LicenceRecipes change — check the pack