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- Brazil nuts dark chocolate
Nutritiontypical values per 100 g
| Energy | 2,291 kJ / 553 kcal | 28% |
|---|---|---|
| Fat | 43.4 g | 62% |
| of which saturates | 20.4 g | 100% |
| Carbohydrate | 28.0 g | 11% |
| of which sugars | 25.9 g | 29% |
| Fibre | 8.1 g | |
| Protein | 8.4 g | 17% |
| Salt | 0.01 g | 0% |
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat43.4 gHIGH
Saturates20.4 gHIGH
Sugars25.9 gHIGH
Salt0.01 gLOW
5032722313002
DNutri-Score4NOVANo palm oil
Brazil nuts dark chocolate
Biona Organic · 80 g
Brazil nuts dark chocolate is an organic product from Biona Organic, sold as 80 g. Per 100 g it provides 553 kcal, 25.9 g of sugars and 0.01 g of salt. On UK front-of-pack thresholds it is high in fat and saturates and sugars, low in salt.
553 kcalper 100 g
25.9 gsugars
8.4 gprotein
15ingredients
- Barcode
5032722313002- Nutri-Score points
- 16 (lower is better)
- First recorded
- October 2022
Ingredients15 listed
Dark Chocolate* (58%) (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Natural Vanilla Aroma*), Brazil Nuts* (40%), Glazing Agent: Gum Arabic*, Sugar*, Honey*. Certified Organic Ingredients. For allergens see ingredients in bold. Not suitable for other nuts, milk, gluten and peanut allergy sufferers due to manufacturing methods. =
Allergens
GlutenMilkNuts
Grades and diet
- Nutri-Score
- D grade D
- NOVA group
- 4 Ultra-processed foods
- Vegan
- No
- Vegetarian
- Unknown
- Palm oil
- None found
NOVA 4. Industrial formulations with ingredients rarely used at home: emulsifiers, flavourings, isolates, modified starches, sweeteners.
Additives
| E-number | Name | Function | Organic products using it |
|---|---|---|---|
| E414 | Acacia gum | Carrier, Emulsifier, Stabiliser, Thickener | 4 |
Source: Open Food Facts contributors · product 5032722313002, last edited 12 November 2023Open Database LicenceRecipes change — check the pack