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Nutritiontypical values per 100 g
Energy186 kcal9%
Fat8.0 g11%
of which saturates1.2 g6%
Carbohydrate22.4 g9%
of which sugars5.9 g7%
Fibre2.2 g
Protein3.7 g7%
Salt0.7 g12%
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat8.0 gMODERATE
Saturates1.2 gLOW
Sugars5.9 gMODERATE
Salt0.7 gMODERATE
5031102001249
CNutri-Score3NOVAVeganNo palm oil

Organic Nut Roast

Clive's · 280 g

Organic Nut Roast is an organic product from Clive's, sold as 280 g. Per 100 g it provides 186 kcal, 5.9 g of sugars and 0.7 g of salt. On UK front-of-pack thresholds it is low in saturates.

Organic Nut Roast — pack
Photo: Open Food Facts contributors · CC BY-SA 3.0 · Open Food Facts
186 kcalper 100 g
5.9 gsugars
3.7 gprotein
40ingredients
Barcode
5031102001249
Serving
140 g
Nutri-Score points
5 (lower is better)
First recorded
December 2020
Ingredients40 listed

Organically produced: vegetables in varying proportions (55%) (sweet potato, onion, carrot, CELERY, leek, spinach), chestnut (35%), polenta (8%), NUTS in varying proportion (7%) (BRAZIL NUT, WALNUT, ALMOND), seeds in varying proportion (4.5%) (sunflower seed, pumpkin seed, flaxseed), cranberry (2%) (cranberry, apple juice concentrate, sunflower oil), sunflower oil, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), tamari (water, SOYA bean, salt*), tomato purée, MUSTARD, herbs and spices, sea salt*, and love. *approved non-organic.

Allergens
CeleryMustardNutsSoybeans
Grades and diet
Nutri-Score
C grade C
Vegan
Yes
Vegetarian
Yes
Palm oil
None found

NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.

Additives

No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Source: Open Food Facts contributors · product 5031102001249, last edited 29 July 2024Open Database LicenceRecipes change — check the pack