C3C5032722304925
Mustard DjonBiona Organic · 200gMustards151 kcal3.8 g sugars
- Leaf & Label
- Products
- Sauces
- Mustards
- Organic Wholegrain Mustard with Cider Vinegar
Nutritiontypical values per 100 g
| Energy | 569 kJ / 137 kcal | 7% |
|---|---|---|
| Fat | 10.0 g | 14% |
| of which saturates | 0.7 g | 4% |
| Carbohydrate | 2.5 g | 1% |
| of which sugars | 1.9 g | 2% |
| Fibre | 5.5 g | |
| Protein | 6.6 g | 13% |
| Salt | 4.9 g | 82% |
% of an adult’s reference intake (8,400 kJ / 2,000 kcal) per 100 g
Fat10.0 gMODERATE
Saturates0.7 gLOW
Sugars1.9 gLOW
Salt4.9 gHIGH
04842163
CNutri-Score3NOVAAVeganNo palm oil
Organic Wholegrain Mustard with Cider Vinegar
Delouis France · 200g · Mustards
Organic Wholegrain Mustard with Cider Vinegar is an organic product from Delouis France, sold as 200g, in the mustards category. Per 100 g it provides 137 kcal, 1.9 g of sugars and 4.9 g of salt. On UK front-of-pack thresholds it is high in salt, low in saturates and sugars.
137 kcalper 100 g
1.9 gsugars
6.6 gprotein
4ingredients
- Barcode
04842163- Certifier code
- FR-BIO-01
- Origin of ingredients
- France
- Nutri-Score points
- 6 (lower is better)
- First recorded
- December 2020
Ingredients4 listed
Cider vinegar* (51,3%), mustard seeds*, water, salt. *from organic farming
Allergens
Mustard
Grades and diet
- Nutri-Score
- C grade C
- NOVA group
- 3 Processed foods
- Environmental score
- A grade A
- Vegan
- Yes
- Vegetarian
- Yes
- Palm oil
- None found
NOVA 3. Group 1 foods with salt, sugar or oil added — tinned vegetables, cheese, simple breads, preserved fruit.
Additives
No additives foundNo E-numbers were detected in the transcribed ingredient list of this product.
Labels and certification
Same shelf
Other organic mustards
Best Nutri-Score first. Sugar difference per 100 g compared with Organic Wholegrain Mustard with Cider Vinegar.
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Source: Open Food Facts contributors · product 04842163, last edited 4 August 2023Open Database LicenceRecipes change — check the pack